Greatest Hits
Don’t want to wade through a hundred posts to get to the good stuff? Me neither. Here are my favorites:
A drinking life (5 Feb 06). “Dada, bring my beer in the living room.”
This is the way we fry bacon in the OC (13 Mar 06). When I stood up on that coffee cart and declared my undying love for Nueske’s porky goodness, I didn’t realize I was actually going to get it.
Give me some sugar (6 Dec 05). Cookies, however crumbly, are the unshakable common ground between child and adult.
The first rule of baby food (12 Jan 06). My advice, which is sure to be misinterpreted, is that if you’re having a baby, make sure you have a sharp chef’s knife, because you will be doing a lot of chopping.
Back to the Zak (28 Mar 06). Okay, I’m on the cheap eats beat, so when I say “caviar,” I mean fries. Reprinted in Best Food Writing 2006.
Little jars (3 Aug 06). Fancy baby food is fine, certainly preferable to the old gray stuff. But why buy it, any more than you’d buy specially packaged teen food?
Lobster magnate (6 Aug 06). For the rest of the day she was asking, “Who was wearing that rubber band?” and “Why did the lobster not pinch Dada?”
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