Comments on: Beans and rice http://www.rootsandgrubs.com/2010/01/11/beans-and-rice/ Dada, bring my beer in the living room Fri, 10 Feb 2012 04:49:08 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Dinners & Dreams http://www.rootsandgrubs.com/2010/01/11/beans-and-rice/comment-page-1/#comment-42086 Dinners & Dreams Wed, 20 Jan 2010 01:44:06 +0000 http://www.rootsandgrubs.com/?p=998#comment-42086 <p>This podcast thing you guys started is really cool. I have yet to check it out. Kudos to my two favrite bloggers!</p> <p>Nisrine</p> This podcast thing you guys started is really cool. I have yet to check it out. Kudos to my two favrite bloggers!

Nisrine

]]> By: molly http://www.rootsandgrubs.com/2010/01/11/beans-and-rice/comment-page-1/#comment-42083 molly Sun, 17 Jan 2010 23:14:05 +0000 http://www.rootsandgrubs.com/?p=998#comment-42083 <p>which to try first, which to try first....</p> which to try first, which to try first….

]]> By: shinwha http://www.rootsandgrubs.com/2010/01/11/beans-and-rice/comment-page-1/#comment-42077 shinwha Thu, 14 Jan 2010 15:43:23 +0000 http://www.rootsandgrubs.com/?p=998#comment-42077 <p>I never thought to cut up the rice cakes in smaller pieces like that, but that's a great idea! That way they're bite-size, and there's more surface area for that gochujang sauce. Yum.</p> I never thought to cut up the rice cakes in smaller pieces like that, but that’s a great idea! That way they’re bite-size, and there’s more surface area for that gochujang sauce. Yum.

]]> By: Dawn http://www.rootsandgrubs.com/2010/01/11/beans-and-rice/comment-page-1/#comment-42071 Dawn Tue, 12 Jan 2010 00:42:27 +0000 http://www.rootsandgrubs.com/?p=998#comment-42071 <p>Oh, man, that dokbokki looks so good! That might be the next thing I make out of that cookbook.</p> Oh, man, that dokbokki looks so good! That might be the next thing I make out of that cookbook.

]]> By: giao http://www.rootsandgrubs.com/2010/01/11/beans-and-rice/comment-page-1/#comment-42070 giao Mon, 11 Jan 2010 23:38:05 +0000 http://www.rootsandgrubs.com/?p=998#comment-42070 <p>we (or should i say, my husband) just finished off a sweet dessert with black-eyed peas, sticky rice and coconut milk...traditional vietnamese recipe from my mom's kitchen. looking forward to checking out the dokbokki, david chang is a god.</p> we (or should i say, my husband) just finished off a sweet dessert with black-eyed peas, sticky rice and coconut milk…traditional vietnamese recipe from my mom’s kitchen. looking forward to checking out the dokbokki, david chang is a god.

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