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	<title>Comments on: NP Arrrr</title>
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	<link>http://www.rootsandgrubs.com/2009/05/25/np-arrrr/</link>
	<description>Dada, bring my beer in the living room</description>
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		<title>By: mamster</title>
		<link>http://www.rootsandgrubs.com/2009/05/25/np-arrrr/comment-page-1/#comment-38950</link>
		<dc:creator>mamster</dc:creator>
		<pubDate>Mon, 25 May 2009 22:46:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.rootsandgrubs.com/?p=926#comment-38950</guid>
		<description>&lt;p&gt;Sacha, I wish I had heard about the baby-led weaning thing back when Iris was 7 months old, because I would have been totally into it. I mean, what we did wasn&#039;t that different, but it sure sounds like fun to me.&lt;/p&gt;

&lt;p&gt;heather, I generally believe that parents have no ability to mold how their kids turn out as teenagers and adults, but in this case I hope I&#039;m wrong.&lt;/p&gt;
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		<content:encoded><![CDATA[<p>Sacha, I wish I had heard about the baby-led weaning thing back when Iris was 7 months old, because I would have been totally into it. I mean, what we did wasn&#8217;t that different, but it sure sounds like fun to me.</p>

<p>heather, I generally believe that parents have no ability to mold how their kids turn out as teenagers and adults, but in this case I hope I&#8217;m wrong.</p>]]></content:encoded>
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		<title>By: heather</title>
		<link>http://www.rootsandgrubs.com/2009/05/25/np-arrrr/comment-page-1/#comment-38949</link>
		<dc:creator>heather</dc:creator>
		<pubDate>Mon, 25 May 2009 21:13:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.rootsandgrubs.com/?p=926#comment-38949</guid>
		<description>&lt;p&gt;two things, re: the NPR bit about y&#039;all...&lt;/p&gt;

&lt;ol&gt;
&lt;li&gt;&lt;p&gt;thanks to NPR for reminding me about ants on a tree, which you&#039;ve written about plenty before, and which i&#039;ve meant to try, aaaand currently have some ground pork in the freezer about which i&#039;d been thinking &quot;well, crap...the mister hates meatloaf...hmm.  sneak it into cereal?&quot;&lt;/p&gt;&lt;/li&gt;
&lt;li&gt;&lt;p&gt;it occurs to me that another reason your whole &#039;dad/iris/food&#039; deal warms my heart is that it&#039;s always nice to see girls being raised with healthy mindsets re: food.  way to lay a strong foundation for what will hopefully one day be a woman with a healthy mindset re: food!&lt;/p&gt;&lt;/li&gt;
&lt;/ol&gt;
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		<content:encoded><![CDATA[<p>two things, re: the NPR bit about y&#8217;all&#8230;</p>

<ol>
<li><p>thanks to NPR for reminding me about ants on a tree, which you&#8217;ve written about plenty before, and which i&#8217;ve meant to try, aaaand currently have some ground pork in the freezer about which i&#8217;d been thinking &#8220;well, crap&#8230;the mister hates meatloaf&#8230;hmm.  sneak it into cereal?&#8221;</p></li>
<li><p>it occurs to me that another reason your whole &#8216;dad/iris/food&#8217; deal warms my heart is that it&#8217;s always nice to see girls being raised with healthy mindsets re: food.  way to lay a strong foundation for what will hopefully one day be a woman with a healthy mindset re: food!</p></li>
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		<title>By: Sacha</title>
		<link>http://www.rootsandgrubs.com/2009/05/25/np-arrrr/comment-page-1/#comment-38948</link>
		<dc:creator>Sacha</dc:creator>
		<pubDate>Mon, 25 May 2009 19:42:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.rootsandgrubs.com/?p=926#comment-38948</guid>
		<description>&lt;p&gt;I heard your piece on NPR this morning and was so excited.  What you describe in your book is exactly the way we feed our 2 y/o son.  Basically, he eats what we eat, he eats at the table and he&#039;s awesome.  We too were inspired by Ellyn Satter and we also followed a method called Baby Led Weaning, which is feeding finger foods from the beginning.  I cook with my son all of the time - he puts things in the skillet, stirs batters, sautes, puts sauce and cheese on pizza, helps with bread dough.  I love your idea of the electric skillet and am going to look into it.  We&#039;re going to order your book and I&#039;m excited to read a different approach to feeding.  Thank you!!!&lt;/p&gt;
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		<content:encoded><![CDATA[<p>I heard your piece on NPR this morning and was so excited.  What you describe in your book is exactly the way we feed our 2 y/o son.  Basically, he eats what we eat, he eats at the table and he&#8217;s awesome.  We too were inspired by Ellyn Satter and we also followed a method called Baby Led Weaning, which is feeding finger foods from the beginning.  I cook with my son all of the time - he puts things in the skillet, stirs batters, sautes, puts sauce and cheese on pizza, helps with bread dough.  I love your idea of the electric skillet and am going to look into it.  We&#8217;re going to order your book and I&#8217;m excited to read a different approach to feeding.  Thank you!!!</p>]]></content:encoded>
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