Comments on: Biftek nouveau http://www.rootsandgrubs.com/2008/06/13/biftek-nouveau/ Dada, bring my beer in the living room Thu, 20 Nov 2008 17:56:54 +0000 http://wordpress.org/?v=2.6.3 By: mamster http://www.rootsandgrubs.com/2008/06/13/biftek-nouveau/#comment-31128 mamster Sun, 15 Jun 2008 04:32:59 +0000 http://www.rootsandgrubs.com/2008/06/13/biftek-nouveau/#comment-31128 <p>Hey, I made the recipe for skirt steak with pickled onions, and it was great, despite the fact that I accidentally bought tenderized skirt steak, the kind that can only be cooked well-done.</p> <p>There are leftover pickled onions for a future sandwich.</p> Hey, I made the recipe for skirt steak with pickled onions, and it was great, despite the fact that I accidentally bought tenderized skirt steak, the kind that can only be cooked well-done.

There are leftover pickled onions for a future sandwich.

]]> By: Kathleen http://www.rootsandgrubs.com/2008/06/13/biftek-nouveau/#comment-31107 Kathleen Sat, 14 Jun 2008 20:57:44 +0000 http://www.rootsandgrubs.com/2008/06/13/biftek-nouveau/#comment-31107 <p>Hungry!</p> Hungry!

]]> By: Laurel http://www.rootsandgrubs.com/2008/06/13/biftek-nouveau/#comment-31041 Laurel Fri, 13 Jun 2008 19:13:50 +0000 http://www.rootsandgrubs.com/2008/06/13/biftek-nouveau/#comment-31041 <p>Ooh, that's like the corn butter dish at Maekawa... I'm going to call it corn porn now.</p> <p>Actually that's a great name for anything with bacon.</p> Ooh, that’s like the corn butter dish at Maekawa… I’m going to call it corn porn now.

Actually that’s a great name for anything with bacon.

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