Comments on: Circular reasoning http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/ Dada, bring my beer in the living room Mon, 06 Oct 2008 19:13:44 +0000 http://wordpress.org/?v=2.6.2 By: mamster http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-28361 mamster Thu, 01 May 2008 23:22:49 +0000 http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-28361 <p>Hey, that's good news! You are ready for any emergency now.</p> Hey, that’s good news! You are ready for any emergency now.

]]> By: LauraMac http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-28352 LauraMac Thu, 01 May 2008 20:49:37 +0000 http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-28352 <p>uh....Living 2 blocks from Trader Joes, my plan is to stay well clear of them! Along with anything with a green awning. </p> <p>BTW: I misread one of your recipes last night and now I have 24 portions of pad thai sauce in my freezer.</p> uh….Living 2 blocks from Trader Joes, my plan is to stay well clear of them! Along with anything with a green awning.

BTW: I misread one of your recipes last night and now I have 24 portions of pad thai sauce in my freezer.

]]> By: mamster http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-28350 mamster Thu, 01 May 2008 20:38:41 +0000 http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-28350 <p>Laura, definitely go to City Bakery. That's a serious restaurant neighborhood; aside from the Union Square area (Gramercy Tavern, USC, etc), you have the whole East Village at your disposal. Plus Trader Joe's, of course.</p> Laura, definitely go to City Bakery. That’s a serious restaurant neighborhood; aside from the Union Square area (Gramercy Tavern, USC, etc), you have the whole East Village at your disposal. Plus Trader Joe’s, of course.

]]> By: LauraMac http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-28349 LauraMac Thu, 01 May 2008 20:35:04 +0000 http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-28349 <p>I'm going to be staying right neat City Bakery next week. :) It's now on my list! I clearly need a tart. </p> <p>Any other nyc places you recommend?</p> I’m going to be staying right neat City Bakery next week. :) It’s now on my list! I clearly need a tart.

Any other nyc places you recommend?

]]> By: mamster http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-27987 mamster Thu, 24 Apr 2008 02:06:24 +0000 http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-27987 <p>Dana, the lemon cream that Neil made was very similar to the Pierre Herme. I was already planning on fluffernutter. But strawberry buttermilk I'd totally forgotten about! As soon as strawberries arrive, I'm all over it.</p> Dana, the lemon cream that Neil made was very similar to the Pierre Herme. I was already planning on fluffernutter. But strawberry buttermilk I’d totally forgotten about! As soon as strawberries arrive, I’m all over it.

]]> By: Dana http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-27984 Dana Wed, 23 Apr 2008 23:47:03 +0000 http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-27984 <p>strawberry buttermilk!!! just brush the tart shells with melted white chocolate before you add the filling. http://www.tastingmenu.com/2007/06/05/strawberry-buttermilk-pie/</p> <p>Also, fluffernutter. </p> <p>and nothing beats the pierre herme lemon cream for filling lemon tarts.</p> strawberry buttermilk!!! just brush the tart shells with melted white chocolate before you add the filling. http://www.tastingmenu.com/2007/06/05/strawberry-buttermilk-pie/

Also, fluffernutter.

and nothing beats the pierre herme lemon cream for filling lemon tarts.

]]> By: krista http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-27905 krista Tue, 22 Apr 2008 03:28:33 +0000 http://www.rootsandgrubs.com/2008/04/21/circular-reasoning/#comment-27905 <p>i suggest that you try the chocolate-glazed peanut butter tart from the best of fine cooking chocolate issue. and then i suggest you invite us over.</p> i suggest that you try the chocolate-glazed peanut butter tart from the best of fine cooking chocolate issue. and then i suggest you invite us over.

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