Roots and Grubs

Iris and I have been eating a lot of pecans. She doesn’t like any other nuts in non-spreadable form, but she loves pecans. Today she sprinkled some on her cereal and then fished them out of the milk one by one and ate them before continuing with the cereal. (Good parents do not buy the […]

I’ve had my pressure cooker for over two years now, and I still haven’t quite gotten the hang of cooking meat in it, but it is the ultimate device for making greens. It’s like a rice cooker for greens, only better, since the greens, no matter how tough, are done in ten minutes. Yesterday I went […]