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	<title>Comments on: The toast of my youth</title>
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	<link>http://www.rootsandgrubs.com/2006/01/22/the-toast-of-my-youth/</link>
	<description>Dada, bring my beer in the living room</description>
	<pubDate>Tue, 14 Oct 2008 08:11:15 +0000</pubDate>
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		<item>
		<title>By: Zrblm</title>
		<link>http://www.rootsandgrubs.com/2006/01/22/the-toast-of-my-youth/#comment-121</link>
		<dc:creator>Zrblm</dc:creator>
		<pubDate>Tue, 24 Jan 2006 02:32:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.rootsandgrubs.com/2006/01/22/the-toast-of-my-youth/#comment-121</guid>
		<description>&lt;p&gt;Sounds really good, except for the tragic omission of nutmeg.&lt;/p&gt;
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		<content:encoded><![CDATA[<p>Sounds really good, except for the tragic omission of nutmeg.</p>]]></content:encoded>
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		<title>By: Misty</title>
		<link>http://www.rootsandgrubs.com/2006/01/22/the-toast-of-my-youth/#comment-120</link>
		<dc:creator>Misty</dc:creator>
		<pubDate>Mon, 23 Jan 2006 20:52:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.rootsandgrubs.com/2006/01/22/the-toast-of-my-youth/#comment-120</guid>
		<description>&lt;p&gt;I have a very similar recipe except instead of your famed Texas Toast we use a cut up loaf of french bread. I also tend to use a lot of Penzey's China Cassia Cinnamon. Yum! Yeah, for french toast!&lt;/p&gt;
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		<content:encoded><![CDATA[<p>I have a very similar recipe except instead of your famed Texas Toast we use a cut up loaf of french bread. I also tend to use a lot of Penzey&#8217;s China Cassia Cinnamon. Yum! Yeah, for french toast!</p>]]></content:encoded>
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	<item>
		<title>By: Judy (MOM)</title>
		<link>http://www.rootsandgrubs.com/2006/01/22/the-toast-of-my-youth/#comment-118</link>
		<dc:creator>Judy (MOM)</dc:creator>
		<pubDate>Mon, 23 Jan 2006 00:38:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.rootsandgrubs.com/2006/01/22/the-toast-of-my-youth/#comment-118</guid>
		<description>&lt;p&gt;When we were in a Kaiser Permanente Cholesterol Study, I was told to make this with Eggbeaters, skim milk and Pam. Don't do that. It's not Frenchie, it's Healthie.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>When we were in a Kaiser Permanente Cholesterol Study, I was told to make this with Eggbeaters, skim milk and Pam. Don&#8217;t do that. It&#8217;s not Frenchie, it&#8217;s Healthie.</p>]]></content:encoded>
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